Buffet Menus
Don’t forget that these menus are designed
to tickle your tastebuds and are by no means the only options. Please feel
free to alter or add to these menus to customise them to suit your
purpose.
BUFFET
MENUS
Menu
One
Roast Beef or Pork And
Gravy
Horseradish or Apple
Sauce
Fish
Mornay
Buttered & Minted
Potatoes
Honey Glazed
Carrots
Peas &
Sweetcorn
Coleslaw
Lettuce
Salad
Pasta
Salad
Fruit Salad & Whipped
Cream
Chantilly
Pavlova
Chocolate Mint
Mousse
Tea &
Coffee
$27.00 per
head
Menu
Two
Roast Beef or Pork &
Gravy
Horseradish or Apple
Sauce
Apricot
Chicken
Buttered & Minted
Potatoes
Honey Glazed
Carrots
Peas &
Sweetcorn
Coleslaw
Lettuce
Salad
Pasta
Salad
Carrot & Cheese
Salad
Fruit Salad & Whipped
Cream
Chantilly
Pavlova
Chocolate Mint
Mousse
Black Forest
Gateaux
Tea &
Coffee
$27.50 per
head
Menu
Three
Roast Beef or Pork &
Gravy
Horseradish or Apple
Sauce
Apricot Chicken
Fish
Mornay
Buttered & Minted
Potatoes
Honey Glazed
Carrots
Peas &
Sweetcorn
Coleslaw
Lettuce
Salad
Pasta
Salad
Carrot & Cheese
Salad
Beetroot
Fruit Salad &
Cream
Chantilly
Pavlova
Black Forest
Gateaux
Mini Chocolate
Eclairs
Tea &
Coffee
$29.50 per
head
Menu
Four
Roast Beef or Pork &
Gravy
Horseradish or Apple
Sauce
Apricot
Chicken
Beef
Strogonoff
Buttered & Minted
Potatoes
Honey Glazed
Carrots
Broccoli & Cauliflower
Medley
Coleslaw
Lettuce
Salad
Pasta
Salad
Carrot & Cheese
Salad
Beetroot
Cucumber & Yoghurt
Salad
Fruit Salad & Whipped
Cream
Chantilly
Pavlova
Black Forest
Gateaux
Mini Chocolate
Eclairs
Chocolate Mint
Mousse
Tea &
Coffee
$31.00 per
head
For Any Additional Meat
(except Pork, Lamb or Ham)
additional $3.50 per head
For Pork, Lamb or Hot Carved Ham
Off The Bone
additional $4.00 per head
Carvery Option For Roast
Meats
additional $3.00 per head
Each Additional Vegetable Or
Salad
additional $3.00 per head
Each Additional
Dessert
additional $4.00 per head
For: Finger Food Menus, Spit Roast Menus, or
Supper Menus, Contact Us!
